Delicious, black Ceylon tea with loose leaves, rich flavor, delicately sweet notes and a subtle aroma. Packaged in an elegantly designed tin with a royal bird motif, which creates the atmosphere of spring.
Ingredients: 100% Ceylon black leaf tea,
Net weight: 40g
Can dimensions: 100/100/55 mm
Preparation method: Rinse the teapot with boiling water. Add tea at the rate of 1 teaspoon / cup + one teaspoon per kettle. Pour boiling water at 100C ° and leave for 4 minutes, enjoying the gradually released aromas and ... tea is ready.
